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If your date is available, make an appointment to go in and check out the designs, taste and skill level of the decorator.
Depending on the decorator, you may need to call a year ahead to reserve your date. Many specialty cake decorators limit the number of wedding cakes they do each week, while bakeries have a larger quantity of cakes. Please consider that Thursday through Saturday are very hectic for baking, decorating and delivering weekend wedding cakes, so please call ahead.
Also be aware that you will often be required to leave a deposit on any equipment that belongs to the cake artist.
If you don't return plates, fountains, etc. Some decorators include inexpensive items in the cost of your cakes so you won't need to worry about returning them. Be sure you're clear about the policies before you proceed. Take the pictures of the cakes that you like to show the decorator the styles you are contemplating.
If you get your heart set on one particular beautiful cake, you may find it difficult to find a decorator in your area who can duplicate that specific cake, particularly if you have a limited budget. Please take the time to look at each cake artist's photo albums or designs to see what they can do and how well they do it.
You want a cake that is flavorful, moist, and yummy to eat. It is a real shame to spend lots of money on a cake when the guests take one bite and the rest gets thrown away. Ask friends or people who have attended recent weddings about how the wedding cake tasted.
Be considerate of your guests. Things like seeds and coconut in fruit fillings can be difficult for some people to eat. The cake ingredients themselves are usually not super-expensive unless you want gourmet ingredients, filling and frostings.
Simple cake designs are the least expensive. The more involved and more complicated the cake design, the more you should be prepared to pay.
Know your budget ahead of time. That will enable the decorator to help you choose wisely from his or her designs. Please give the decorator as much advance notice as possible for the planning of your cake so that he or she can reserve the time necessary to execute your particular design.
There is the typical bakery butter cream icing, which is basically a very sweet mixture of shortening, powdered sugar, water and flavorings. Rolled fondant icing has a somewhat firm texture and is generally used over a light coating of butter cream icing.
Fondant has more of a fudge-like consistency and is rolled out and laid over the cake rather than spread. It is not light and fluffy, but also not hard - just a firmer texture.
Depending on the look and the taste you prefer, your decorator will be able to advise you of which icing will be appropriate for your cake design. The cake artist has typically done this many times, but you just have one shot at the perfect cake. Also, some flowers and greenery are naturally harmful if ingested, so select carefully.
Don't assume that you can just have the florist leave the flowers for the cake decorator. Many cake decorators have a very tight delivery schedule and simply do not have the extra time to do those flowers for you.
You must ask for this service. You should also be prepared to pay the cake decorator an extra fee if you do want him to arrange the fresh flowers for you. Please inform both parties of your wishes. Gum paste is a sugar clay from which the flowers are hand formed, rolled, shaped, ruffled, veined, etc.
This is a time consuming process. Ultimately, the cake design is your decision. If you choose a design that uses royal icing or butter cream flowers the cast can often be kept lower.
Those icings can be piped to allow the decorator to make the flowers fairly quickly.ness plan, including a marketing, operational and financial plan, for a cake bakery. The theoretical part focuses on the business plan and its contents, explaining each part of the business plan.
Piece Cake Decorating Tips Kits, OliveTech Professional Stainless Steel Icing Tip Set Tools with 2 Reusable Silicone Pastry Bag and 2 Reusable Coupler for Cakes Cupcakes Cookies Pastry. About At Your Business makes your job easier by providing assistance with common business tasks.
All web services are completely free. Community of Business Members. Market your cake decorating business. Showcase your portfolio on a website, open social networking accounts, post on classified-ad websites, compete in cake decorating competitions to gain notoriety or become a vendor at local wedding shows.
Sample wedding budget for a $35, wedding. What kind of wedding this might be: A hotel venue wedding in a mid- to larger-sized city, a large guest list at a summer camp venue, an all-inclusive resort wedding..
What could the wedding budget breakdown look like? Venue including catering, rentals, alcohol and drinks, cake, and staff: $14, You Have Reached Your Personal Print Limit On These Coupons You can print each coupons a maximum of two times.
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